Mark Wiens tries "happiness on a plate" #EpicFoodJourneys #MarkWiens
Thin slices of beef rib, masa filled with beans, and slices of nopales cactus—if there's one thing t ...View More
One city, 24 hours—and a whole lot of flavor. #EpicFoodJourneys #MarkWiens
Watch the first episode of the new season of #EpicFoodJourneys with Mark Wiens, a National Geographi ...View More
Eating Huarache, Tacos, & More in Mexico City! | Epic Food Journeys with Mark Wiens | Nat Geo
Travel to Mexico City, one of the most flavor-packed cities on Earth, with Mark Wiens, who has just ...View More
What Aztecs Were Eating Before European Contact
The Aztecs thrived in the area corresponding to Mexico between the 14th and 15th centuries until the ...View More
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